We’ve all missed them – our famous New Moon Dinners celebrating local produce and the local farmers behind it. What better time to revisit old favourites than during GourMAY – the Mary Valley’s celebration of local food during the month of May 2023.

With a fixed menu focused on what is in season and growing locally our simple, rustic food is really about bringing people together to eat.  There is something profoundly grounding and connecting about knowing where your food comes from and you’ll know all about the food on your plate from your evening with us.

Celebrate slow food, good friends and rich culture. This intimate evening will begin with the sun setting over Kandanga Farm where most of the ingredients for your dinner will have come from – truly slow food. This is authentic Vietnamese cooking.

Coming fresh from Vietnam, and having just settled on the Sunshine Coast, your chefs – Kelly and Matt have brought with them the authentic taste of their Saigonese home.  Passionately combining wholesome, organic local produce with Vietnamese flavours both delicate and delicious, they invite you to share in the delightful simplicity of their home-style Vietnamese cuisine.  While in the planning stages of opening a kitchen of their own in Noosa Heads, Kelly and Matt are proud to be partnering with the Kandanga Farm Store in showcasing the best of the Mary Valley’s organic beef together with the best in healthy Vietnamese food under the Autumn moon.

3 course set menu $68 pp

Appetizer:   Pork & Prawn Deep-Fried Spring-Rolls, served with lettuce cups and authentic Vietnamese dipping sauce;
Entrée:  Organic K2 Beef in Lalot leaf, served on the skewer with herbs, lettuce and pickle, and authentic Vietnamese peanut sauce;
Main:  Hearty Organic K2 Beef Pho, cooked with beef meat-balls (not testicles) & K2 Organic Beef brisket, served with raw organic K2 Beef, bean sprouts, spring onions and mountains of fresh herbs.

 

Limited places and bookings essential as no walk-ins can be accepted on the night.

No menu alterations possible sorry.

Wine, beer and cocktails (with a Vietnamese twist), plus non-alcoholic options will be available for purchase so please ensure you designate a driver if you are planning on indulging.

 

$68pp plus booking fee book via Humanitix, link below and 100% of profit from your booking fees goes to children’s charities.