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X-WR-CALDESC:Events for Kandanga Farm Store
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BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260320T090000
DTEND;TZID=Australia/Brisbane:20260320T170000
DTSTAMP:20260613T190405
CREATED:20260313T043949Z
LAST-MODIFIED:20260315T225513Z
UID:3476-1773997200-1774026000@www.kandangafarmstore.com.au
SUMMARY:Farm Store Fridays
DESCRIPTION:Every Friday (except public holidays) the Farm Store is open to the public. Come in for your farm supplies\, organic groceries\, practical anecdotes and some community connection. This is your chance to speak to like minded food producers (if chemical free\, regenerative food production is your thing) and vote with your dollar for a better food system. We are farmers too (with debt) and we walk our talk. We’ve heard all the reasons why chem free and regen can’t work but we are here to show you it does and advocate for\, and support your specific regen and organic journey. \nCafé open with small but tasty offering featuring organic and/or local produce as the ingredients. Beautiful Montville coffee with Mungalli Organic Milk\, our famous K2 Beef Sausage Rolls\, plus Sourdough Toasties featuring local Jeremiah’s Crust Organic Sourdough\, sweet treats and a seasonal special or two. Call ahead if you have specific dietary restrictions – we do our best to accommodate but its not always possible. \n  \nIf you can’t make Friday give us a call and we can set up an appointment on another day. \n 
URL:https://www.kandangafarmstore.com.au/event/farm-store-friday-2/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2023/11/Kandanga-Farm-Store.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260313T090000
DTEND;TZID=Australia/Brisbane:20260313T170000
DTSTAMP:20260613T190405
CREATED:20260313T031633Z
LAST-MODIFIED:20260313T033630Z
UID:3454-1773392400-1773421200@www.kandangafarmstore.com.au
SUMMARY:Farm Store Friday
DESCRIPTION:Every Friday (except public holidays) Farm Store is open to the public. Come in for your farm supplies\, organic groceries\, anecdotes and some community connection. This is your chance to speak to like minded food producers (if chemical free\, regenerative food production is your thing) and vote with your dollar for a better food system. We are farmers too (with debt) and we walk our talk. We’ve heard all the reasons why chem free and regen don’t work but we are here to show you it does and advocate for and support your specific regen and organic journey. \nCafé open with small but tasty offering featuring organic and/or local produce as the ingredients. Beautiful Montville coffee with Mungalli Organic Milk\, our famous K2 Beef Sausage Rolls\, plus Sourdough Toasties featuring local Jeremiah’s Crust Organic Sourdough\, sweet treats and a seasonal special or two. Call ahead if you have specific dietary restrictions – we do our best to accommodate but its not always possible. \n  \nIf you can’t make Friday give us a call and we can set up an appointment on another day. \n 
URL:https://www.kandangafarmstore.com.au/event/farm-store-friday/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2023/07/kandanga-farm-store5.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20251108T133000
DTEND;TZID=Australia/Brisbane:20251108T150000
DTSTAMP:20260613T190405
CREATED:20250126T230017Z
LAST-MODIFIED:20251104T040831Z
UID:3295-1762608600-1762614000@www.kandangafarmstore.com.au
SUMMARY:Seasonal Long Lunch with Matt Golinski - celebrating SPRING
DESCRIPTION:What’s the most delicious thing to eat on the 8th November 2025? To find out you’d better join us and local food legend Matt Golinski for a seasonal long table lunch celebrating Spring’s harvest. There is no pretense with Matt\, just a passion for food prepared from the freshest local ingredients grown by his farmer friends. One of the most memorable things about Matt’s lunches (apart from the food!) is the time he takes to explain the menu\, the ingredients and the farmers that produced them. You can’t help but be inspired by Matt’s creativity and sensitivity with food and you’ll leave with an appreciation of just how much good food comes out of the Mary Valley and surrounding region. This is not lunch for the sake of it\, this is lunch to connect you to the local landscape and the people who farm here. \nServed like a family meal on long tables this is an experience to enjoy real food and the magic that happens when good people come together to eat. \nYou never leave hungry when Matt’s cooking – are you ready for a culinary adventure? Spots are limited so book now to secure your spot. \nHere’s the Menu \n\n\nAsh Tapioca\, Whipped Ricotta\, Beet Relish\, Dill (GF) \n\n\n\n\nOyster Mushroom Arancini\, Truffle Aioli (GF) \n\n\n\n\nBacon and Vintage Cheddar Quiches\, Green Zebra Tomato Relish (GF) \n\n\n\n\n~ \n\n\n\n\nButtermilk Rolls and Black Garlic Butter \n\n\n\n\nRoast Bendele Farm Chicken\, Zucchini and Arbequina Olive Salad\, Confit Cherry Tomatoes \n\n\n(GF) \n\n\n\n\nK2 Beef Short Ribs\, Pickled Cucumbers\, Labneh\, Sweet Potato Chips and Mint (GF) \n\n\n\n\nPork Scotch Fillet\, Cannellini Beans\, Fennel\, Radish\, Capers\, Mustard (GF) \n\n\n\n\nDuck Fat Roasted Dutch Cream Potatoes\, Rosemary Salt (GF) \n\n\n\n\nCauliflower\, Broccoli\, Currants\, Macadamias\, Preserved Lemon\, Olive Oil (GF) \n\n\n\n\n~ \n\n\n\n\nBanana\, Pineapple and Passionfruit Pavlova\, Fig Leaf and Goats Milk Sorbet (GF) \n\n\n\n\nWoombye Washed Rind\, Cumquat Paste\, Native Thyme Lavosh \n\n\n  \nCost is $110 pp. This includes all courses. A range of beverages including beer\, wine and cocktails as well as non-alcoholic choices will be available for purchase on the day. \n  \nWho is Matt Golinski? \n\nMatt is a highly regarded professional chef with a passion for creating cuisine with fresh\, seasonal and local ingredients. \n\n\nMatt’s love of food started at an early age. Growing up on a tropical fruit farm on the Sunshine Coast surrounded by fresh produce has influenced his style of cooking throughout his entire career. By the age of 12\, he had decided he wanted to be a chef\, and 31 years later his passion for the industry he loves only continues to grow by the day. \nWell-known as one of the original team members of the popular ‘Ready Steady Cook’ television series\, Matt has worked as executive chef at some of Queensland’s leading restaurants and founded his own catering company – find out more www.mattgolinski.com.au
URL:https://www.kandangafarmstore.com.au/event/seasonal-long-lunch-with-matt-golinski-spring/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2023/07/kandanga-farm-store2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20251108T100000
DTEND;TZID=Australia/Brisbane:20251108T130000
DTSTAMP:20260613T190405
CREATED:20250117T013511Z
LAST-MODIFIED:20251027T041038Z
UID:3217-1762596000-1762606800@www.kandangafarmstore.com.au
SUMMARY:Season Starter Session - get ready for SUMMER
DESCRIPTION:Regenerating your plot\, big or small\, while getting poison out of the food chain and building natural capital is all doable but requires a proactive approach to land management. But what do you do and when do you do it? Our Season Starter Sessions are a “nuts & bolts” approach to becoming proactive and avoiding the common issues faced by many producers- poor soil\, nutrition gaps (for humans and animals)\, parasite & pest burdens\, land degradation\, unhealthy water systems and an underperforming food production system. \nReactive management limits your ability to get off the chemical train. It also leads to overwhelm and missed opportunities. Our role in the Season Starters is to help you get in the driver’s seat for your farm\, garden or plot – season by season and year by year. Deal with the issues before they even become issues. \nTopics covered each session include – \n\nThe fundamentals of Regenerative Agriculture – practically\nSeasonal activities for land management to build soil health\nSeasonal activities for animal management – integrating livestock\, nutrition\, marketing\, breeding\nWhat to plant and jobs to do in your home veg garden\nWorking with nature rather than fighting\n\nWith guest speakers as well as drawing on our own decade plus of experience producing certified organic beef while still regenerating our landscape in the high-parasite\, sub-tropical Mary Valley region. \n  \nRemaining 2025 Dates \nSaturday November 8th 9:30am – 12:30pm PREPARING FOR SUMMER \nCost is $85 per session  \n  \n \n 
URL:https://www.kandangafarmstore.com.au/event/season-starter-session-get-ready-for-summer/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2024/10/Old-Way-New-Way.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20250823T090000
DTEND;TZID=Australia/Brisbane:20250823T130000
DTSTAMP:20260613T190405
CREATED:20250117T013314Z
LAST-MODIFIED:20250819T051439Z
UID:3214-1755939600-1755954000@www.kandangafarmstore.com.au
SUMMARY:POSTPONED Season Starter Session - get ready for SPRING
DESCRIPTION:Regenerating your plot\, big or small\, while getting poison out of the food chain and building natural capital is all doable but requires a proactive approach to land management. But what do you do and when do you do it? Our Season Starter Sessions are a “nuts & bolts” approach to becoming proactive and avoiding the common issues faced by many producers- poor soil\, nutrition gaps (for humans and animals)\, parasite & pest burdens\, land degradation\, unhealthy water systems and an underperforming food production system. \nReactive management limits your ability to get off the chemical train. It also leads to overwhelm and missed opportunities. Our role in the Season Starters is to help you get in the driver’s seat for your farm\, garden or plot – season by season and year by year. Deal with the issues before they even become issues. \nTopics covered each session include – \n\nThe fundamentals of Regenerative Agriculture – practically\nSeasonal activities for land management to build soil health\nSeasonal activities for animal management – integrating livestock\, nutrition\, marketing\, breeding\nWhat to plant and jobs to do in your home veg garden\nWorking with nature rather than fighting\n\nWith guest speakers as well as drawing on our own decade plus of experience producing certified organic beef while still regenerating our landscape in the high-parasite\, sub-tropical Mary Valley region. \n2025 Dates \nPOSTPONED Saturday August 23rd 9:30am – 12:30pm PREPARING FOR SPRING \nCost is $65 per session or couples $110 \nIf you book early enough you can also stay on for Thai inspired lunch with Dhom – using fresh local produce. Limited spaces book soon.  \n  \n \n  \n 
URL:https://www.kandangafarmstore.com.au/event/3214/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2024/10/Old-Way-New-Way.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20250718T173000
DTEND;TZID=Australia/Brisbane:20250718T203000
DTSTAMP:20260613T190405
CREATED:20250126T232623Z
LAST-MODIFIED:20250717T101033Z
UID:3302-1752859800-1752870600@www.kandangafarmstore.com.au
SUMMARY:THAI with Dhom
DESCRIPTION:With a fixed menu focused on what is in season and growing locally our simple\, rustic food is really about bringing people together to eat.  There is something profoundly grounding and connecting about knowing where your food comes from and you’ll know all about the food on your plate from your long lunch with us. \nCelebrate slow food\, good friends and rich culture. Enjoy a relaxed afternoon looking over the gardens and paddocks of Kandanga Farm where some of the ingredients for your dinner will have come from – truly slow food. This is authentic Thai cooking. What’s not been grown here will be sourced from other local farms and you’ll get a chance during the evening to learn more about the producers behind your produce. \nIf you are a local you will probably have already enjoyed Dhom’s cooking – she’s a local legend – famous for her delicious\, fresh\, flavour-punching thai cuisine. Get to know Dhom a bit better while gaining an appreciation for just how good local produce is – all under the Winter  moon. \n \nNo menu alterations possible sorry. \nWine\, Noosa Hinterland Brewer beer and cocktails (with a Thai twist) from Woombye’s Sunshine & Sons\, plus non-alcoholic options will be available for purchase so please ensure you designate a driver if you are planning on indulging. \nLimited places and bookings essential as no walk-ins can be accepted. \n$89pp plus booking fee book via Humanitix\, link below and 100% of profit from your booking fees goes to children’s charities. \n 
URL:https://www.kandangafarmstore.com.au/event/new-moon-dinner-thai-with-dhom/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2025/01/thai3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20250621T140000
DTEND;TZID=Australia/Brisbane:20250621T180000
DTSTAMP:20260613T190405
CREATED:20250120T022656Z
LAST-MODIFIED:20250521T051813Z
UID:3239-1750514400-1750528800@www.kandangafarmstore.com.au
SUMMARY:Winter Solstice Celebration with feast by Matt Golinski
DESCRIPTION:Winter solstice is a traditional time for reflection\, rest and comfort. Join us for a family friendly afternoon and evening as we take a moment to come together to celebrate community\, the season and the food of the Mary Valley and surrounding region.\nLocal food legend Matt Golinski will prepare simple\, hearty\, delicious meals and desserts (some cooked over campfires).  You’ll be able to graze your way between food stations and of course there will be dessert too. Mulled wine? hot chocolate? – of course!\nHelp us seed bomb the paddocks\, toss a gumboot to win a prize\, browse some local handicrafts and support local small business then purge your worries in the bonfire.\nWith live music from local band  ‘The Leafy Greens’ to get you moving. Bring your family and friends and lets\, eat\, drink and be merry!\n\nBOOKINGS ARE ESSENTIAL FOR CATERING PURPOSES! Ticket price includes entry and meal and some activities. Beverages\, face painting\, and market stall purchases extra.
URL:https://www.kandangafarmstore.com.au/event/winter-solstice-celebration/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Events,Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2025/01/shutterstock_183620537.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20250222T133000
DTEND;TZID=Australia/Brisbane:20250222T150000
DTSTAMP:20260613T190405
CREATED:20250126T221833Z
LAST-MODIFIED:20250126T231111Z
UID:3286-1740231000-1740236400@www.kandangafarmstore.com.au
SUMMARY:Seasonal Long Table Lunch with Matt Golinski - celebrating SUMMER
DESCRIPTION:What’s the most delicious thing to eat on the 22nd February 2025? To find out you’d better join us and local food legend Matt Golinski for a seasonal long table lunch. There is no pretense with Matt\, just a passion for food prepared from the freshest local ingredients grown by his farmer friends. One of the most memorable things about Matt’s lunches (apart from the food!) is the time he takes to explain the menu\, the ingredients and the farmers that produced them. You can’t help but be inspired by Matt’s creativity and sensitivity with food and you” leave with an appreciation of just how much good food comes out of the Mary Valley and surrounding region. This is not lunch for the sake of it\, this is lunch to connect you to the local landscape and the people who farm here. \nServed like a family meal on long tables this is an experience to enjoy real food and the magic that happens when good people come together to eat.  You’ll be joining our Seasonal Starter Workshop participants\, who are expanding their knowledge on growing food organically\, with this meal culminating their autumn preparation workshop with us at the Farm Store. \nYou never leave hungry when Matt’s cooking – are you ready for a culinary adventure? Spots are limited so book now to secure your spot. \nCost is $85 pp plus Humanitix booking fee. This includes all courses. A range of beverages including beer\, wine and cocktails as well as non-alcoholic choices will be available for purchase on the day. \n  \nWho is Matt Golinski? \n\nMatt is a highly regarded professional chef with a passion for creating cuisine with fresh\, seasonal and local ingredients. \n\n\nMatt’s love of food started at an early age. Growing up on a tropical fruit farm on the Sunshine Coast surrounded by fresh produce has influenced his style of cooking throughout his entire career. By the age of 12\, he had decided he wanted to be a chef\, and 31 years later his passion for the industry he loves only continues to grow by the day. \nWell-known as one of the original team members of the popular ‘Ready Steady Cook’ television series\, Matt has worked as executive chef at some of Queensland’s leading restaurants and founded his own catering company – find out more www.mattgolinski.com.au
URL:https://www.kandangafarmstore.com.au/event/seasonal-long-table-lunch-with-matt-golinski/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2025/01/kandanga-farm-9.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20230901T090000
DTEND;TZID=Australia/Brisbane:20230901T153000
DTSTAMP:20260613T190405
CREATED:20220614T065012Z
LAST-MODIFIED:20230719T012521Z
UID:2597-1693558800-1693582200@www.kandangafarmstore.com.au
SUMMARY:AGVENTION September 1
DESCRIPTION:Australia’s first and only Regen Agriculture Field Day! Check out the AGVENTION website for exhibitor and speaker info. \nYour entry fee helps us to cover the costs of running this day and will give you immediate entry into the day’s $5000+ lucky door prize pool; access to the speakers tent with talks throughout the day on all things regen ag; demonstrations; plus exhibitors showcasing products that can assist you on your regen journey who will also have exclusive to AGVENTION specials for the day. \n\nBook your ticket now and save! \nPurchase at gate $15pp \nPre-book adult $10pp BOOK YOUR TICKET HERE \nStudents in Uniform FREE \nPensioners $5pp \nKids 10-17 $5pp \nKids 9 and under FREE\n\n\nFeedback from Agvention 2022\n\n“Best part was the speakers – I learnt more from them than I have all year”\n“So good to come somewhere where I feel welcome and one of the tribe”\n“I really enjoyed meeting other like minded farmers “\n“The food was fantastic…. as always\, thanks Farm Store Team”\n“It was different to the run of the mill field day – I’m glad I came!”\n“As a supplier it was great to hear from farmers looking to move to a more regen approach – helps us to know what we need to focus on moving forward”\n“Great to work with a store that has passion and energy for regen ag\, love your work Kandanga Farm Store”\n“I didn’t know it was on and just called in for a look – so glad I did – the specials available ended up saving me a lot of money so that was a double bonus!”\n“Love everything you guys do – thank you for another great event”\n\nSome memories from Agvention 2022…..\n     \n\n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n\n  \n  \n  \n  \n  \n  \n  \n  \n  \n  \n  \n  \n  \nCOMPETITION!!  \nShow us Yer Radish  \nIt was so popular in 2022 we are going again! Open to anyone who has purchased cover crop seed from us containing Tillage Radish. It’s been a tricky season but if you have a big one or a funny one bring it in to Agvention to the AGF stand or take a photo (including one with weight) and post to our social media competition announcement in either Instagram or Facebook. You’ll go into draw for a prize as well as the glory! Competition will be judged by Will from AGF Seeds\, his decision is final! #showusyerradish \n  \n  \n  \n  \nCAFE WILL BE OPEN!! \nWith a range of sweet treats\, lunch options\, coffee and other drinks. We are licensed too. Featuring local\, regeneratively farmed produce including our own K2 Organic Beef. We are licensed too. Please note that due to numbers expected meals purchased  on day will be provided in recyclable take-away containers. An eating area with shade and seating will be available. \n \n  \n  \n 
URL:https://www.kandangafarmstore.com.au/event/save-the-date-agvention-september-2/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2019/06/agvention2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20230520T173000
DTEND;TZID=Australia/Brisbane:20230520T203000
DTSTAMP:20260613T190405
CREATED:20221223T014121Z
LAST-MODIFIED:20230514T230409Z
UID:2767-1684603800-1684614600@www.kandangafarmstore.com.au
SUMMARY:GourMAY New Moon Dinner ### SOLD OUT ###
DESCRIPTION:We’ve all missed them – our famous New Moon Dinners celebrating local produce and the local farmers behind it. What better time to revisit old favourites than during GourMAY – the Mary Valley’s celebration of local food during the month of May 2023. \nWith a fixed menu focused on what is in season and growing locally our simple\, rustic food is really about bringing people together to eat.  There is something profoundly grounding and connecting about knowing where your food comes from and you’ll know all about the food on your plate from your evening with us. \nCelebrate slow food\, good friends and rich culture. This intimate evening will begin with the sun setting over Kandanga Farm where most of the ingredients for your dinner will have come from – truly slow food. This is authentic Vietnamese cooking. \nComing fresh from Vietnam\, and having just settled on the Sunshine Coast\, your chefs – Kelly and Matt have brought with them the authentic taste of their Saigonese home.  Passionately combining wholesome\, organic local produce with Vietnamese flavours both delicate and delicious\, they invite you to share in the delightful simplicity of their home-style Vietnamese cuisine.  While in the planning stages of opening a kitchen of their own in Noosa Heads\, Kelly and Matt are proud to be partnering with the Kandanga Farm Store in showcasing the best of the Mary Valley’s organic beef together with the best in healthy Vietnamese food under the Autumn moon. \n3 course set menu $68 pp \nAppetizer:   Pork & Prawn Deep-Fried Spring-Rolls\, served with lettuce cups and authentic Vietnamese dipping sauce;\nEntrée:  Organic K2 Beef in Lalot leaf\, served on the skewer with herbs\, lettuce and pickle\, and authentic Vietnamese peanut sauce;\nMain:  Hearty Organic K2 Beef Pho\, cooked with beef meat-balls (not testicles) & K2 Organic Beef brisket\, served with raw organic K2 Beef\, bean sprouts\, spring onions and mountains of fresh herbs. \n  \nLimited places and bookings essential as no walk-ins can be accepted on the night. \nNo menu alterations possible sorry. \nWine\, beer and cocktails (with a Vietnamese twist)\, plus non-alcoholic options will be available for purchase so please ensure you designate a driver if you are planning on indulging. \n  \n$68pp plus booking fee book via Humanitix\, link below and 100% of profit from your booking fees goes to children’s charities. \n  \n \n  \n 
URL:https://www.kandangafarmstore.com.au/event/gourmay-new-moon-dinner/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2021/02/NIGHTTIME.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20230507T123000
DTEND;TZID=Australia/Brisbane:20230507T153000
DTSTAMP:20260613T190405
CREATED:20221223T005746Z
LAST-MODIFIED:20230314T042343Z
UID:2762-1683462600-1683473400@www.kandangafarmstore.com.au
SUMMARY:GourMAY Long Lunch
DESCRIPTION:As part of GourMay celebrations showcasing the incredible local produce and producers of the Mary Valley region we are excited to welcome local bushfoods and nose to tail expert Peter Wolfe as our guest chef for a long table\, multi-course\,  shared dining experience looking over the certified organic paddocks of Kandanga Farm.  \nYour Bush Tucker inspired Long Lunch Menu \nCourse 1 from the trees.. \nPaperbark damper with macadamia butter \nAntipasto with kangaroo terrine\, bunya nut pesto\, bush spice dukkah and macadamia oil GF \n\nCourse 2 from the seas… \nFresh\, wild-caught Barra with finger lime hollandaise GF \nPrawn ‘Seagars’ \nRed Claw surprise GF \n  \nCourse 3 from the land… \nBush spiced kangaroo stew GF \nPaperbark smoked K2 organic beef brisket GF \nBunya nut falafel with desert lime yoghurt GF \n  \nCourse 4 from the heavens… \nChocolate macadamia brownie with davison plum coulis GF \nWattle seed cream meringue GF \nStrawberry Eucalyptus Tartlets \n  \nPlease note that this menu is not suitable for vegetarians and no alterations are possible. Gluten free patrons can be catered for however please be aware that traces of gluten may be present as the kitchen does get used to prepare other meals that contain gluten. \nWe are licensed and a range of wines\, beer and non-alcoholic drinks will be available for purchase on the day. Stay awhile\, relax on a lazy Mary Valley Sunday with good food\, good company and a good view! \nBookings are essential as there will be no opportunity for walk-ins on the day. \n$89 pp plus booking fee – book via Humanitix\, link below and 100% of profit from your booking fees goes to children’s charities.
URL:https://www.kandangafarmstore.com.au/event/gourmay-long-lunch/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2022/12/PeterWolfe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230327
DTEND;VALUE=DATE:20230331
DTSTAMP:20260613T190405
CREATED:20210411T023624Z
LAST-MODIFIED:20221223T020132Z
UID:2087-1679875200-1680220799@www.kandangafarmstore.com.au
SUMMARY:Natural Sequence Farming
DESCRIPTION:We are humbled and delighted to be the venue for this incredible training program. \n\n\n\n\n\n\nTraining for the future\n\n\n\n\n\n\n\n\n\n\n\n\nTarwyn Park Training is a 4-day hands-on workshop based on redesigning your farm through Natural Sequence Farming techniques and principles to maximise productivity\, enhance landscape function and minimise farm costs. \nDuring Tarwyn Park Training you will learn to; \n\n\nRead the landscape \n\n\nRehydrate the landscape \n\n\nFully utilise your farm’s natural resources \n\n\nLocate\, design and build landscape structures \n\n\nRedesign your own property \n\n\nBegin improving landscape function on your own farm \n\n\nLower your farm costs and boost profits \n\n\nThe course structure and skills development is based around Tarwyn Park Training’s Four Pillars; \n\n\nSlow the flow \n\n\nLet all plants grow \n\n\nCareful where the animals go \n\n\nTo filter is a must know \n\n\nThis intensive course aims to equip you with the knowledge and tools to understand and read the natural landscape. It is with this knowledge that you will be able to begin repairing degrading systems and creating resilient systems. \nIncluded in your course fee: \nThe course fee also includes course notes\, a copy of Weeds\, Guardians of the Soil and morning tea + lunch + afternoon tea during the course. \n\nPlease click here to go to the Tarwyn Park Training website which has all the details and booking information.
URL:https://www.kandangafarmstore.com.au/event/natural-sequence-farming/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2021/04/NSF.jpg
ORGANIZER;CN="Tarwyn Park Training":MAILTO:info@tarwynparktraining.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20221022T080000
DTEND;TZID=Australia/Brisbane:20221022T103000
DTSTAMP:20260613T190405
CREATED:20220918T212057Z
LAST-MODIFIED:20221021T232428Z
UID:2733-1666425600-1666434600@www.kandangafarmstore.com.au
SUMMARY:Pop Up Brekkie!
DESCRIPTION:WE have all been missing the weekend brekkies so we are very excited to have 4 pop-up brekkies during October! \n8 am to 11am on Saturday 8th\, 15th\, 22nd and 29th! Last orders taken at 10:30. \nFeaturing local\, regeneratively farmed fresh produce – of course! \n 
URL:https://www.kandangafarmstore.com.au/event/pop-up-brekkie/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2022/09/benny-e1666394650709.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20220605T113000
DTEND;TZID=Australia/Brisbane:20220605T143000
DTSTAMP:20260613T190405
CREATED:20220511T011422Z
LAST-MODIFIED:20250114T103137Z
UID:2582-1654428600-1654439400@www.kandangafarmstore.com.au
SUMMARY:Roast YOUR Farmer - Sunday Lunch June 5th
DESCRIPTION:We love a Sunday Roast\, especially in winter. Our Sunday lunch series starts on the June 5th. Every month we will enjoy a roast lunch together and you can meet and hear from one of the local farmers who have grown produce used in the meal you are eating. \nFirst up we will be eating K2 Organic Beef and hearing from farmer Tim Scott about farming regeneratively in the Mary Valley. \nThis is a two course lunch – price of $150 will give you enough for 4 people so bring your friends but if you want to eat it all yourself – we won’t judge! Your meal will be served as a full roast for you to carve and serve your own group. Roast\, seasonal veg\, trimmings and dessert for 4 people plus the opportunity to get to know the farmer’s that feed you! \nGluten free available. Please note this is not suitable for vegetarians. \nBookings are essential!
URL:https://www.kandangafarmstore.com.au/event/roast-your-farmer-sunday-lunch-june-5th/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Events,Kandanga Farm Store
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20220512T093000
DTEND;TZID=Australia/Brisbane:20220512T170000
DTSTAMP:20260613T190405
CREATED:20221223T012643Z
LAST-MODIFIED:20230314T015752Z
UID:2764-1652347800-1652374800@www.kandangafarmstore.com.au
SUMMARY:Market Garden Workshop
DESCRIPTION:Save the Date! More details coming soon. \nAs part of GourMay celebrations showcasing the incredible local produce and producers of the Mary Valley region this workshop is to encourage more growers into organic\, regenerative farming to produce nutrient dense produce that is so desperately lacking in most fruit and vegetable offerings available today. \nWith both theory and practical elements this workshop is a crash course for anyone thinking of making the green-change. As always we focus on food production without poison so you’ll cover soil health and plant health with the idea that prevention is always better than cure. \nJoin farmer and nutritionist Nic Zaccardi for a hands on introduction to market gardening. Whether you want self sufficiency or to develop a commercial garden this course will give you the foundation you need to start an organic\, thriving and abundant food production system. \nYou’ll cover : \n\nFarm design and infrastructure set up\nTools and resources for success\nBed preparation\nImproving your soil\, and managing fertility\nIntegrating Livestock\nIrrigation Methods\nIntegrated Pest and Weed Management\nProduction planning\nGrowing healthy seedlings\, buying them in or direct seeding\nHarvest and storage\nFinding a market and successful marketing\nBecoming certified organic\n\nSmoko and Lunch included! You’ll also receive a take home manual. \n  \nBookings will open in the New Year with limited places available. Follow us on Instagram and Facebook to be notified as soon as bookings open.
URL:https://www.kandangafarmstore.com.au/event/market-garden-workshop/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2020/04/gardenharvest.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20220331T080000
DTEND;TZID=Australia/Brisbane:20220819T170000
DTSTAMP:20260613T190405
CREATED:20220217T010440Z
LAST-MODIFIED:20220316T054614Z
UID:2535-1648713600-1660928400@www.kandangafarmstore.com.au
SUMMARY:Holistic Management 2nd Course
DESCRIPTION:We are over the moon to be the venue for this truly worthwhile course and totally delighted that there is so much interest that a second course needs to be run! \nThis course is lifechanging and the reason that the Kandanga Farm Store exists as you know it today. If we had our way this course would be taught in every school in Australia and we cannot recommend it highly enough. All bookings and enquiries will be handled directly by Inside Outside Management. \nFor more info see www.insideoutsidemgt.com.au \n2nd course dates: \nSession 1 March 31- April 1\nSession 2 May 5-6\nSession 3 June 30 – July 1\nSession 4 August 18-19 \nMary Valley HM course pdf \n  \nWhat is covered – \nSession 1: \n\n\n\nWhat sustains us? The four eco-foundation blocks that support all human endeavour.\n\nWater Cycle – making every drop count; ways to improve the efficiency of your rainfall.\nMineral Cycle – ensuring the fast cycling of minerals to promote biodiversity.\nSolar Energy Flow – maximising the transformation of sunlight to dollars through the photosynthetic process.\nCommunity Dynamics – understanding the links between all living things\, to create a stable\, diverse and profitable environment.\n\n\nNew concepts about the functioning of nature.\n\nNature functions in wholes – discover why our present view of nature as interconnected parts cannot work.\nUnderstand the time factor in grazing and why time and not animal numbers causes overgrazing.\nLearn about the Brittleness Scale\, and why some environments deteriorate when rested.\nUnderstand the relationship between grazing animals\, their predators and the plants.\n\n\n\n\n\nSession 2: \n\n\n\nIntroduction to Holistic Management – demonstrates why conventional decision making is failing us in our holistic world.\nSetting Holistic Context – learn how to create your own holistic context with the values that are uniquely yours.\nTesting decisions –  understand the seven testing questions that ensure every decision you make moves you towards your context.\n\n\n\n  \nSession 3: \n\n\n\nHolistic Grazing Planning®\nLearn how to get your animals to the right place at the right time for the right reasons.  Understand how animals can be used as tools to increase biodiversity and long term profitability. Discover how to monitor grass growth to give plants maximum chance to achieve their potential\, and to accurately estimate standing feed to budget your stock requirement.\nRead the soil surface to obtain the earliest indication that you may be straying off course. Learn how to set up monitoring and photographic sites.\n\n\n\n  \nSession 4:  \n\n\n\nHolistic Financial Planning – wealth generation\nPlan your profits\nHolistic Land Planning\n\n\n\nA process that will help you create the lives you want from the land\, far into the future. \n  \nThe cost of the eight days of training includes the text book – Allan Savory’s “Holistic Management – a New Framework for Making Decisions”\, the Holistic Management handbook\, financial and grazing planning resources\, morning teas\, lunch and a great time! Participant numbers will not exceed 25 people.
URL:https://www.kandangafarmstore.com.au/event/holistic-management-2nd-course/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/png:https://www.kandangafarmstore.com.au/wp-content/uploads/2022/02/MARY-VALLEY-2-.png
ORGANIZER;CN="Inside Outside Management":MAILTO:kerry@insideoutsidemgt.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20220301T080000
DTEND;TZID=Australia/Brisbane:20220629T170000
DTSTAMP:20260613T190405
CREATED:20210914T010119Z
LAST-MODIFIED:20220616T042229Z
UID:2341-1646121600-1656522000@www.kandangafarmstore.com.au
SUMMARY:FULLY BOOKED! Holistic Management
DESCRIPTION:We are over the moon to be the venue for this truly worthwhile course. It is lifechanging and the reason that the Kandanga Farm Store exists as you know it today. If we had our way this course would be taught in every school in Australia and we cannot recommend it highly enough. All bookings and enquiries will be handled directly by Inside Outside Management. \n  \nFor more info see www.insideoutsidemgt.com.au \nMary Valley ONE 2022  Tues / Wed\nSession 1 March 29-30\nSession 2 May 3-4\nSession 3 June 28-29\nSession 4 August 16-17 \n  \nMary Valley HM course pdf \n  \nWhat is covered – \nSession 1: \n\n\n\nWhat sustains us? The four eco-foundation blocks that support all human endeavour.\n\nWater Cycle – making every drop count; ways to improve the efficiency of your rainfall.\nMineral Cycle – ensuring the fast cycling of minerals to promote biodiversity.\nSolar Energy Flow – maximising the transformation of sunlight to dollars through the photosynthetic process.\nCommunity Dynamics – understanding the links between all living things\, to create a stable\, diverse and profitable environment.\n\n\nNew concepts about the functioning of nature.\n\nNature functions in wholes – discover why our present view of nature as interconnected parts cannot work.\nUnderstand the time factor in grazing and why time and not animal numbers causes overgrazing.\nLearn about the Brittleness Scale\, and why some environments deteriorate when rested.\nUnderstand the relationship between grazing animals\, their predators and the plants.\n\n\n\n\n\n  \nSession 2: \n\n\n\nIntroduction to Holistic Management – demonstrates why conventional decision making is failing us in our holistic world.\nSetting Holistic Context – learn how to create your own holistic context with the values that are uniquely yours.\nTesting decisions –  understand the seven testing questions that ensure every decision you make moves you towards your context.\n\n\n\n  \nSession 3: \n\n\n\nHolistic Grazing Planning®\nLearn how to get your animals to the right place at the right time for the right reasons.  Understand how animals can be used as tools to increase biodiversity and long term profitability. Discover how to monitor grass growth to give plants maximum chance to achieve their potential\, and to accurately estimate standing feed to budget your stock requirement.\nRead the soil surface to obtain the earliest indication that you may be straying off course. Learn how to set up monitoring and photographic sites.\n\n\n\n  \nSession 4:  \n\n\n\nHolistic Financial Planning – wealth generation\nPlan your profits\nHolistic Land Planning\n\n\n\nA process that will help you create the lives you want from the land\, far into the future. \n  \nThe cost of the eight days of training includes the text book – Allan Savory’s “Holistic Management – a New Framework for Making Decisions”\, the Holistic Management handbook\, financial and grazing planning resources\, morning teas\, lunch and a great time! Participant numbers will not exceed 25 people. \n 
URL:https://www.kandangafarmstore.com.au/event/holistic-management/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2021/09/holistic-image.jpg
ORGANIZER;CN="Inside Outside Management":MAILTO:kerry@insideoutsidemgt.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20220222T090000
DTEND;TZID=Australia/Brisbane:20220222T113000
DTSTAMP:20260613T190405
CREATED:20220131T194123Z
LAST-MODIFIED:20250214T012725Z
UID:2513-1645520400-1645529400@www.kandangafarmstore.com.au
SUMMARY:Establishing a Reko Ring - info session
DESCRIPTION:CALLING ALL LOCAL FOOD PRODUCERS….. \nAre Farmers Markets not really your thing? Would you like to pick/make and pack what has already been pre-sold at a fair price you set rather than just hoping? Would you like customers lining up to collect your produce? \nJoin us on 22nd February for a free info session about REKO RINGS and starting one for the Gympie/Noosa regions. \nWhat is a REKO RING? \nReko is a contraction of “Responsible Consumption”\, one of the United Nations Global Goals\, and is a trade model originally created in Finland. \nIt’s a model that connects customers directly with local farmers\, makers and growers\, with a shared goal of supporting small scale producers and creating a market that encourages ethical production values. \nEach REKO Ring has a private Facebook Group where the producers and makers advertise what they have available to purchase at the weekly pick-up.\nCustomers order by commenting on the vendors post\, and pay the producer by direct deposit.  Each week at a pre-determined location and time\, producers aggregate to place the orders  into their customers arms. Rather than the traditional farmers markets where farmers produce\, pick\, package\, transport their produce to the central market in the hope that it all sells and then take home what doesn’t\, REKO rings eliminate wasted time and produce.  \nJacki Hinchey will be our guest speaker. Jackie is involved with Reko Moreton Bay\, is the FAN Moreton Bay Co-Ordinator and a farmer. Jacki is developing ways to improve the REKO experience for consumers and farmers and will talk to us about the opportunities REKO Rings create for small scale producers\, what’s involved and where to start. \nCoffee and Cake will be available for purchase. \nPlease RSVP to victoria  (at) kandangafarmstore. com . au
URL:https://www.kandangafarmstore.com.au/event/establishing-a-reko-ring-info-session/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20211105T180000
DTEND;TZID=Australia/Brisbane:20211105T180000
DTSTAMP:20260613T190405
CREATED:20211029T010900Z
LAST-MODIFIED:20250114T103246Z
UID:2483-1636135200-1636135200@www.kandangafarmstore.com.au
SUMMARY:SOLD OUT New Moon Dinner - Israeli
DESCRIPTION:The New Moon is the start of a new period and what better way to start than with a meal celebrating fresh local produce and the pleasure that comes from coming together to eat.\n\nChef Sam is taking us to Israel in November. The Israeli’s are real foodies and their cuisine incorporates many foods traditionally included in other Middle Eastern and Mediterranean cuisines so we are very excited to be heading there for a taste experience.\n\n\nMenu\nMain\nBeef Brisket\, smoked labneh\, preserved lime relish\nRoast potatoes\, local greens\, beetroot hummus\n~\nDessert\n\n\nHalva\, grilled stone fruit\, elderflower creme fraiche\n\n\n$49 per person for 2 courses. Gluten Free and vegetarian options available \n\nA selection of organic wines\, craft beer and specialty cocktails available for purchase on the night. Drinks available from 6pm.\n\nNo takeaways sorry.\n\nBookings essential as we have limited seats and they sell out FAST.  Please advise of any dietary restrictions on booking.\n\nPayment for meals to be made on booking (drink purchases available on night).
URL:https://www.kandangafarmstore.com.au/event/new-moon-dinner-israeli/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20210910T173000
DTEND;TZID=Australia/Brisbane:20210910T200000
DTSTAMP:20260613T190405
CREATED:20210902T044828Z
LAST-MODIFIED:20250114T111118Z
UID:2253-1631295000-1631304000@www.kandangafarmstore.com.au
SUMMARY:New Moon Dinner - Spanish  SOLD OUT
DESCRIPTION:The New Moon is the start of a new period and what better way to start than with a meal celebrating fresh local produce and the pleasure that comes from coming together to eat. \nChef Dan Del Rio spent many years in Barcelona and will combine his love of Spanish food with a passion for using local\, fresh produce. Menu to come!\n  \nCocktails to complement our dinner will be available for purchase on the night as well as our boutique selection of wine and beer. \nIt will be cold and we are an outdoor venue. We will have heating but please dress warmly! \nBookings are essential. Our New Moon dinners always sell out FAST so please book early not to miss out.
URL:https://www.kandangafarmstore.com.au/event/new-moon-dinner-spanish/
LOCATION:Kandanga Farm\, 93 Main Street\, Kandanga\, Queensland\, 4570\, Australia
CATEGORIES:Kandanga Farm Events,Kandanga Farm Store
ORGANIZER;CN="Kandanga Farm":MAILTO:info@kandangafarmstore.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20210821T090000
DTEND;TZID=Australia/Brisbane:20210821T120000
DTSTAMP:20260613T190405
CREATED:20210728T052125Z
LAST-MODIFIED:20250214T012832Z
UID:2188-1629536400-1629547200@www.kandangafarmstore.com.au
SUMMARY:POTTERY WORKSHOP
DESCRIPTION:Join local potter Tanja Gahler and learn the basics of hand pottery. Tanja has been practicing ceramics since 1994. This workshop is an introduction into handbuilding and it is suited for beginners or advanced enthusiasts as an opportunity to get your hands dirty and produce a piece that is uniquely personal. \nIncludes all materials and firing of your piece! \nMorning Tea is also included of course because food is always important. \nBookings essential
URL:https://www.kandangafarmstore.com.au/event/hand-pottery-with-tanja/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Events,Kandanga Farm Store
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20210814T090000
DTEND;TZID=Australia/Brisbane:20210814T120000
DTSTAMP:20260613T190405
CREATED:20210728T051146Z
LAST-MODIFIED:20210728T065343Z
UID:2184-1628931600-1628942400@www.kandangafarmstore.com.au
SUMMARY:HOT COMPOST WORKSHOP
DESCRIPTION:  \nWe are delighted to be the venue for a HOT COMPOST workshop with Holly & Trev from Regeneridge Permaculture Farm. \nIn this 3 hour workshop you will learn  how to: \n\nUtilise weed\, seed and disease waste to make inoculated compost in just 18 days\nImprove soil health & diversity\nBecome more self sufficient\nIncrease your compost yield in a fraction of the time!\n\n\nThe workshop will consist of 2 parts. \nPart 1: A short theory session to share with you the science and magic of the how\, what\, and whys of hot composting\, approximately 1 hour\, \n\n\nafter which we will break for morning tea (included).  \n\nPart2: The compost build!! This is where we all get hands on and learn in the best way possible\, by DOING! \n\nAnd a bonus! At the end of the 18 day composting period\, come back and see the completed pile and a portion of the created compost is yours!… This can be used as an inoculant in your existing soil or as kind of a “mother” to help kickstart your own compost \n\n\npile. You’ll also take home a laminated sheet with all the “need to know” information as well as a reusable “compost schedule” to keep you on track!\n\n\nAbout Holly & Trev\n \n\n\n\n \n\n\n\n\nTrev and Holly can be found at ‘Regeneridge Permaculture \n\n\nFarm’ in Imbil. A small scale\, blossoming permaculture \n\n\nproperty. Holly graduated with a bachelor’s degree in \n\n\nenvironmental science from the University of the Sunshine \n\n\nCoast in 2017. Since then\, she has studied permaculture \n\n\ndesign at PermEco with Tom and Zaia Kendall in Kin Kin. Trev \n\n\nbegan his permaculture journey 17 years ago in Victoria and \n\n\nhas spent his years refining the off-grid\, self-sustainable \n\n\nlifestyle through permaculture ever since. AKA Trev The \n\n\nPermie! 
URL:https://www.kandangafarmstore.com.au/event/hot-compost/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Events,Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2021/07/hotcompost2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20210709T173000
DTEND;TZID=Australia/Brisbane:20210709T210000
DTSTAMP:20260613T190405
CREATED:20200915T090023Z
LAST-MODIFIED:20250114T111036Z
UID:1819-1625851800-1625864400@www.kandangafarmstore.com.au
SUMMARY:New Moon Curry Night 9th July
DESCRIPTION:How about a delicious warming curry to warm you up this winter? \nThe New Moon is the start of a new period and what better way to start than with a meal celebrating fresh local produce and the pleasure that comes from coming together to eat. \nChef Sam is taking us back to India this July. Using local organic produce from the Mary Valley as his inspiration he has created a 2 course menu. Gussy  is creating a complimentary cocktail menu for a unique evening at the Kandanga Farm Store. \nMENU \nAmuse Bouche \nMataar paneer – (Pea paneer curry) – V\, GF\nLamb curry (Rajasthan style – warm spice) – GF\nSaffron rice – GF\, V\nKachumber salad – GF\, V\nRaita – GF\, V \nPumpkin halwa\, candied mandarin\, chocolate soil – GF\, V\nOrange cake\, ginger and salted caramel – GF\, V \n  \nBookings are essential. Our New Moon dinners always sell out FAST so please book early not to miss out. \n  \n \n 
URL:https://www.kandangafarmstore.com.au/event/new-moon-curry-night/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20210621T083000
DTEND;TZID=Australia/Brisbane:20210625T173000
DTSTAMP:20260613T190405
CREATED:20210306T030331Z
LAST-MODIFIED:20210306T030543Z
UID:2044-1624264200-1624642200@www.kandangafarmstore.com.au
SUMMARY:ENLIGHTENED AG 2021 CONFERENCE
DESCRIPTION:Kandanga Farm Store is delighted to have been asked to be the venue for the first 2 days of the Enlightened Agriculture conference of 2021. \nEnlightened Agriculture is now in its fifth year and was formed with its ideals supporting and developing the skills to enhance management and productivity in agriculture. The focus being\, the sharing of ideas through group discussions and workshops that will cover topics requested from past participants. This year’s conference will be a continuation of new and proven ideas that will enhance farming skills. \nThis year the key topics being covered are: \n\nWater\, in particular\, hydration of the land\nEcological & biological farming\nHow soil health impacts human health\nGoal & time setting techniques\n\nOne of the most popular aspects of the conference are the case studies which gives you the opportunity to  hear from other regen inspired farmers about their journey. \nThe conference concludes with a field trip to central Qld for 2 farm walks. This part of the conference will require you to arrange your own transport and camping setup at the host farms. \nFor more info on Enlightened Agriculture and the 2021 Conference\, including reserving your spot\, go to the Conference website http://www.enlightenedagriculture.com/ \n 
URL:https://www.kandangafarmstore.com.au/event/enlightened-ag-2021-conference/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store,Local shows and events we will be attending
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2021/03/Joy2.jpg
ORGANIZER;CN="Enlightened Agriculture":MAILTO:ilawry@me.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20210519T103000
DTEND;TZID=Australia/Brisbane:20210519T123000
DTSTAMP:20260613T190405
CREATED:20210305T234454Z
LAST-MODIFIED:20210428T020406Z
UID:2040-1621420200-1621427400@www.kandangafarmstore.com.au
SUMMARY:SOLD OUT Fermentation & Gut Health
DESCRIPTION:Join nutritionist Victoria Kane for a morning of fermentation. This hands on workshop in the Farm Store kitchen will show you how to make your own nutritious and delicious ferments. You’ll learn just how important incorporating fermented foods into your diet is and how to make fermented food that is absolutely delicious. \nYou’ll take home a jar of your own ferment at the end of the day and of course a ferment inspired lunch is included. \n 
URL:https://www.kandangafarmstore.com.au/event/fermentation-gut-health-postponed-may/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2021/03/FFF-e1614988039665.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20201023T100000
DTEND;TZID=Australia/Brisbane:20201023T130000
DTSTAMP:20260613T190405
CREATED:20201003T053059Z
LAST-MODIFIED:20201013T204709Z
UID:1857-1603447200-1603458000@www.kandangafarmstore.com.au
SUMMARY:From the Ground Up! Soil Revival Workshop
DESCRIPTION:From the Ground Up Flyer \nSave the date! \nTopics covered \nMinerals & Microbes – their role in soil health \nIntegrating Soil\, Plants & Animals \nUnintended consequences of using synthetics \nThe link between soil health and human health \nplus \nPanel Discussion \nMachinery Demonstration
URL:https://www.kandangafarmstore.com.au/event/from-the-ground-up-soil-health-workshop/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Events,Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2020/10/Soil_Seedling.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20200819T093000
DTEND;TZID=Australia/Brisbane:20200819T110000
DTSTAMP:20260613T190405
CREATED:20200728T062832Z
LAST-MODIFIED:20200731T010549Z
UID:1791-1597829400-1597834800@www.kandangafarmstore.com.au
SUMMARY:Coffee & Conversations
DESCRIPTION:Make the most of your morning coffee!\nWe are delighted to be hosting this month’s Coffee and Conversations event.\nJoin us to discuss business ideas\, issues and opportunities\, with like-minded people in a relaxed\, informal environment.\nCome for half an hour or stay for the full hour and a half. It’s up to you! It’s a great way to meet new people in the business world.\nPlease RSVP by the 14th – There is no charge to attend this event however registrations are essential for catering purposes.
URL:https://www.kandangafarmstore.com.au/event/coffee-conversations/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Events,Kandanga Farm Store
ORGANIZER;CN="Business LEAP Gympie":MAILTO:gympieoffice@businessleap.org.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20200324T100000
DTEND;TZID=Australia/Brisbane:20200324T120000
DTSTAMP:20260613T190405
CREATED:20200303T052406Z
LAST-MODIFIED:20200313T011253Z
UID:1710-1585044000-1585051200@www.kandangafarmstore.com.au
SUMMARY:Foraging for Medicine and Food
DESCRIPTION:Come and join Gabby for an educational morning exploring edible and medicinal weeds at Kandanga Farm Store. \nDid you know that there are a multitude of plants we come across every time we wander around in the paddocks or bush land which are not only edible but also highly nutritious and medicinal? \nMany of these are plants are often referred to as weeds or unwanted vegetation\, and as a result are removed and disposed of. There are also a number of plants and herbs commonly growing in our home gardens which can be used as nourishing food sources or medicinal aids\, some as teas and others for external use eg. on the skin. Not all plants are edible however so it’s important to know the difference! \nCome and join Gabby Scott for a FREE 2 hour wander outdoors at Kandanga Farm Store\, followed by a discussion about how to prepare and use some of these common plants. Gabby is a local naturopath\, herbalist\, chef and avid gardener living in Belli Park. \nTuesday 24th March- 10am-12pm\nFREE WORKSHOP\nPlease bring a hat\, water bottle and boots. \nRSVP to secure a spot- Call Kandanga Farm Store on (07)54843771 or email admin@bosrural.com.au
URL:https://www.kandangafarmstore.com.au/event/foraging-for-medicine-and-food/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20200201T080000
DTEND;TZID=Australia/Brisbane:20200201T120000
DTSTAMP:20260613T190405
CREATED:20200114T212351Z
LAST-MODIFIED:20200114T212351Z
UID:1679-1580544000-1580558400@www.kandangafarmstore.com.au
SUMMARY:Kandanga Community Bushfire Relief Sat 1st Feb 2019
DESCRIPTION:
URL:https://www.kandangafarmstore.com.au/event/kandanga-community-bushfire-relief-sat-1st-feb-2019/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Store
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191025
DTEND;VALUE=DATE:20191026
DTSTAMP:20260613T190405
CREATED:20190626T063725Z
LAST-MODIFIED:20190925T055510Z
UID:1431-1571961600-1572047999@www.kandangafarmstore.com.au
SUMMARY:AGVENTION 2019
DESCRIPTION:BOOK YOUR TICKETS HERE\nShowcasing Innovation\, Invention and Ideas – AgVention is a field day like no other.\nDetails \nFriday 25 October\nKandanga Farm Store\, Mary Valley\n10.00am – 4.00pm \nWho should come\nFarmers\, locals\, businesses\, companies and anyone who are interested in food production\, agri-innovation and the future of farming. \nWho should exhibit\nManufacturers\, companies\, suppliers\, distributors\, organisations\, startups\, disruptors or industry groups who have a new-to-market or innovative products\, processes\, services or solutions for the agriculture industry. \nWho should sponsor\nCompanies\, organisations and industry groups who align with\, value and support the development and growth of ag-innovation. \nWhat’s to enjoy\nThe event will feature five exhibition areas\, a “Meet the Makers Market”\, speakers tent and local entertainment. The day will be capped off with beers and banter in the “Sundowner Lounge” and a Field to Fork Feast featuring tasty local produce (of course!). \n  \nREAD MORE HERE \nBOOK YOUR TICKETS HERE
URL:https://www.kandangafarmstore.com.au/event/agvention-2019/
LOCATION:Kandanga Farm Store\, 93 Main St\, Kandanga\, QLD\, 4570\, Australia
CATEGORIES:Kandanga Farm Events,Kandanga Farm Store
ATTACH;FMTTYPE=image/jpeg:https://www.kandangafarmstore.com.au/wp-content/uploads/2019/06/AGVENTIONHEADERCROP.jpg
ORGANIZER;CN="BOS Rural Supplies":MAILTO:shop@bosrural.com.au
END:VEVENT
END:VCALENDAR