Bush Tucker inspired Long Lunch with Peter Wolfe as part of GourMAY in the Mary Valley. Featuring local produce, foraged bush tucker ingredients and our own Certified Organic K2 Beef. Join us for 4 courses share plate style Sample Menu (may change subject to availability produce) Course 1 Paperbark damper with macadamia butter Antipasto with kangaroo terrine, [...]
Experience the ultimate Farm to Fork (and glass) adventure! Join us on an immersive farm tour of Kandanga Farm, the Mary Valley's only certified organic beef property and proud home of K2 Beef. Farmer Tim will guide you through the intricacies of organic beef cattle farming, shedding light on the day-to-day operations in an area [...]
WE are absolutely thrilled to be welcoming back to the Valley in 2024, Holistic Management educator Brian Wehlburg. Holistic Management is a potentially life changing course that gets to the heart of your decision making process. HOLISTIC MANAGEMENT: A FOUNDATION FOR REGENERATION is planned to start in KANDANGA on 11 June 2024 Listed as a resource in the movie, Rachel's Farm , HOLISTIC [...]
Our annual Regen Ag Field Day. As seen on LANDLINE. Speakers tent, trade show, exclusive specials, give-aways, good food and likeminded folk. Your gathering for all things regenerative. Australia's Regenerative and Organic Farming Field Day. Agvention is a field day like no other with all invited stall holders tasked with only bringing products and/or services [...]