//Picnic in the Paddock
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As part of GourMAY and Gympie Gold Regional Produce’s Eat Local Month initiative, join us for a gourmet family Picnic in the Paddock on Sunday 28 May 2017, 2:30pm.

Bring your picnic blanket, a hat and your friends to join us in the green paddocks in front of the new Kandanga Farm Store.

Share local and chemical free produce and fare provided by Kandanga Kitchen, while meeting some of the local farmers who provide it and perhaps try your hand at croquet!

The picnic is a chance to get together with your friends and family, while discovering the rich diversity of nutrient dense produce grown in the Mary Valley.

Book your tickets here: